When I make these, they tend to go fast! They are VERY easy to make!
1 cup butter, softened
1 1/2 cup sugar
1/2 cup molasses
2 Tbsp dark corn syrup
3 cups flour
2 tsp baking soda
1 tsp cinnamon
1 tsp ginger
1/2 tsp cloves
1/4 tsp salt
Bake at 375 degrees for 10 to 12 minutes depending on size and whether you want them crunchy or soft (crunchy in longer and look darker; soft in shorter and lighter brown in color).
|Cream softened butter with sugar until combined.|
|Put butter and sugar into a Large Bowl.|
|Add egg to sugar and butter mixture.|
Mix until combined.
|Add Molasses and corn syrup and mix.|
|Add the dry ingredients and mix.|
|Roll dough into balls and roll into a bowl of sugar.|
Place on ungreased cookie sheet when balls are covered in sugar.